Friday, 17 April 2009


I've been incredibly fortunate this week as Ibolya discovered 'Delicious Magazine' and decided to make us something new and delicious for us each night.

Char-grilled chicken with roasted tomatoes, avocado, peas and mint
Sticky sausage and lentil stew

Pork chops with mustard, apple and creme fraiche

Flushed with the success of the week's Delicious recipes, on Thursday we had sushi delivered from the new place on Chamberlayne Road.

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